Labor cost per occupied roomPlanning
$0Teams planned to live occupancy, property by property.
Industries / Hospitality
Every guest, on one plan.
Reception, housekeeping and restaurant planned as one, within every rule, and kept that way as the day changes.
Aviation · Use cases
When the day changes, the plan follows.
Three moments from a real apron: what breaks, what easyteam decides, and which capabilities do the work.
Built for the property
Every constraint, every complexity.
Every rule your operation runs on is modelled before the first plan is published.
Constraints
Food safety Licensed bar cover Floor training Rest between shifts Working-time limits Room turnaround Check-in windows Minimum desk cover
Systems we connect
PMS Reservations Housekeeping POS Events & banqueting HRIS Time & attendance
The value
What it is worth to your operation.
Every plan and every replan, in dollars. Put in your numbers.
Rooms ready soonerReplanning
$0Housekeeping replanned as guests check out.
Shared teamsPlanning
$0Your people shared across properties, before agencies.
Planning timePlanning
$0Planners and schedulers back on the work that matters.
